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If your appendix bursts, it may lead to a life-threatening condition called


A) peritonitis.
B) diverticulitis.
C) rickets.
D) osteoporosis.
E) cirrhosis.

F) C) and D)
G) A) and E)

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Chad was concerned about eating foods with a high glycemic index because these foods


A) can cause LDL levels to increase.
B) can cause HDL levels to decrease.
C) can cause fatty acids to build up.
D) can cause a rapid increase in blood glucose.
E) can cause a sudden drop in blood glucose levels.

F) A) and E)
G) All of the above

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The process of mechanical digestion includes


A) the breakdown of food particles by enzymes.
B) physically making food smaller and easier to handle.
C) the churning of food in the muscular stomach.
D) the hydrolysis of nutrients.
E) both B and C

F) All of the above
G) A) and B)

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Explain the process of swallowing.

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Swallowing starts with a voluntary phase...

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Which of the following will not reduce dietary lipids?


A) removing skin from poultry
B) broiling rather than frying
C) cooking with butter instead of herbs and spices
D) using lemon juice instead of salad dressing
E) avoiding packaged foods that contain hydrogenated fats

F) None of the above
G) B) and D)

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Why is the pancreas both an endocrine and an exocrine gland?


A) It secretes bile through the pancreatic duct and insulin into the blood.
B) It secretes insulin through the pancreatic duct and bile into the blood.
C) It secretes secretin through the pancreatic duct and insulin into the blood.
D) It secretes pancreatic juice through the pancreatic duct and insulin into the blood.
E) It secretes insulin through the pancreatic duct and secretin into the blood.

F) A) and B)
G) A) and C)

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Which accessory organ of the digestive system processes and stores nutrients, as well as produces bile for emulsification?


A) liver
B) gallbladder
C) pancreas
D) stomach
E) small intestine

F) C) and E)
G) A) and D)

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When a nutrition label says a food product has 0 grams of trans fat, this might not mean there are no trans fats in the food.

A) True
B) False

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According to the body mass index BMI) chart, a healthy BMI is


A) between 18.5 and 24.9.
B) between 25 and 29.9.
C) 30 or higher.
D) 40 or higher.
E) 50 or higher.

F) A) and B)
G) A) and C)

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All of the accessory organs of the digestive system send secretions to the small intestine.

A) True
B) False

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The thick, soupy liquid of partially digested food that leaves the stomach is called


A) bolus.
B) pepsin.
C) chyme.
D) lacteal.
E) lipase.

F) A) and B)
G) B) and D)

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The main symptoms of lactose intolerance are


A) internal bleeding and headaches.
B) dehydration and itching.
C) diarrhea and itching.
D) diarrhea and bloating.
E) shortness of breath and bloating.

F) D) and E)
G) None of the above

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Muscles that encircle tubes and act as circular valves are called


A) frenula.
B) sphincters.
C) cannula.
D) anastomoses.
E) buccinators.

F) A) and E)
G) A) and D)

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Which of the following is not associated with the stomach?


A) alcohol absorption
B) gastric glands
C) rugae
D) duodenum
E) pepsin

F) A) and B)
G) B) and C)

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When Sheree opens the abdominal cavity of her preserved frog, the first thing she notices is a large, prominent, dark brown organ. This is the


A) liver.
B) pancreas.
C) gallbladder.
D) stomach.
E) large intestine.

F) A) and D)
G) B) and D)

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A serious genetic disorder known as hemochromatosis is often called the rusty organ disease and affects nearly 1.5 million Americans. The disorder causes increased absorption of intestinal iron. Which organ is responsible for iron homeostasis?


A) brain
B) lungs
C) liver
D) gallbladder
E) spleen

F) All of the above
G) A) and B)

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Why is it necessary to include some carbohydrates in the diet?


A) Carbohydrates are considered a "complete" nutrient.
B) Some carbohydrates contain essential fatty acids.
C) Some carbohydrates contain essential amino acids.
D) Carbohydrates are the only source of energy for the body.
E) The carbohydrate cellulose fiber) is essential for good health.

F) A) and C)
G) C) and D)

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Today, physicians and dentists are concerned that gum disease is linked to _____.


A) neurological disorders
B) peritonitis
C) vitamin deficiencies
D) cardiovascular disease
E) asthma

F) B) and C)
G) A) and C)

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Which of the following is a digestive hormone that causes the gallbladder to release stored bile?


A) GIP
B) CCK
C) HCl
D) ATP
E) NAD

F) A) and B)
G) A) and C)

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Recent studies of an oyster-rich bay indicated a high coliform count. What should the fisheries'officers do?


A) Nothing. A high coliform count is normal.
B) Nothing. A high coliform count is good for oyster production.
C) Shut down the bay. A high coliform count is harmful to humans who eat the oysters.
D) Shut down the bay. A high coliform count is harmful to the oysters.
E) Nothing. A high coliform count is beneficial to humans who eat the oysters.

F) A) and D)
G) A) and E)

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